Our sustainability story

Our sustainability story

Sustainability pillars

For people For nature For food

 

Our approach

We are proud to represent Dole plc in South Africa and recognize how privileged we are to be marketing fresh fruit across around the world. After all, fresh fruit and vegetables are associated with the lowest carbon, water and ecological footprint of all the major food groups.

Our approach is to follow the Dole way of committing to growing, processing and distributing our fruit responsibly to our customers. We go to great lengths to conduct our business in a socially responsible manner, to be a purpose-driven organization and to being South Africa’s exporter of choice: creating sustainable value for our shareholder, our growers, our consumers, our suppliers and our employees.

For People

We commit to: Improve the livelihoods of individuals across our entire business- from farmers to customers.

For Nature

We commit to: Protect the natural environments on which we operate to reduce our impact and strengthen habitats.

For Food

We commit to: Provide customers and consumers with safe, healthy, nutritious and responsibly grown food.

Sustainability task team

Our Sustainability Task Team members are responsible for ensuring that we meet our targeted goals timeously and that we comply with the Environmental Standards as set out by SIZA (Sustainability Initiative of South Africa). It is critical that we evaluate our compliance and environmental risks at the highest level both here in South Africa and at an international level.

The principles of the SIZA Environmental Standard are key to our business.

Siza logo

Theda Doman

Mandi de Villiers

Colette le Roux

Servaas Badenhorst

A shared framework

The United Nations Sustainability goals are widely recognized as a shared blueprint for achieving a more sustainable future for all.

Dole South Africa’s goals are in line with the Dole plc focus areas and reflect our collective commitment to making a positive impact on our environment.