7 June 2019: The first ever World Food Safety Day. Its purpose is to promote safe, healthy and sustainable food sources globally; we all have a shared responsibility as producers and distributors of food. Still today, almost one in ten people in the world fall ill after eating contaminated food. When food is not safe,
From the start of Dole's history in South Africa, grapes from the Orange River has played a very crucial role in the success our company enjoys today. It is therefore fitting that we recognise the important and hard work of our staff. The 2019 Competition was held at our beautiful Rekopane Estates where we welcomed all
The Fruit Industries’ Transformation Strategy document was a collaborative exercise under the Fruit Industry Value Chain round-table (FIVCRT) involving Fruit SA, the Fresh Produce Exporters' Forum (FPEF), Deciduous Fruit Development Chamber (DFDC), HORTGRO, CGA-Grower Development Company (CGA-GDC), South African Table Grape Industry (SATI), Subtrop, the Department of Trade and Industry (DTI) and the Department of Agriculture,
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